печење

печење

Using high temperatures and a direct heat source, particularly within an oven. It’s a perfect preparation method that can be used to create dishes that are lighter in fat.

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Частина мови: noun
Синонім(и):
Blossary:
Галузь/тема: Seafood
Category: General seafood
Company: Red Lobster
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Пов'язані терміни

тепсија за печење хлеба

Kitchen & dining; Bakeware

Rectangular, deep baking tray used in rising and cooking bread, loaf-shaped cakes and meat loaf.

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Culinary arts; Cooking

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Food (other); Pizza

Папир који је обложен силиконом и третиран сумпорном киселином, што чини његову површину глатком, незапаљивом и отпорном на масноћу. Можете испећи пицу на папиру за печење како се ...

Бан-Мари/печење на пари

Candy & confectionary; Chocolate

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tuna

Seafood; General seafood

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pastrmka

Seafood; General seafood

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rep jastoga

Seafood; General seafood

The main body and the sweetest meat on a lobster.

kuvanje na pari

Seafood; General seafood

Cooking over the hot vapors of water, wine or other liquid. Season the fish with your favorite spices, then place it in a steamer basket with enough room for each piece to lie ...

škamp

Seafood; General seafood

A small, meaty crustacean found in both fresh and salt water. Most varieties are high in protein and relatively low in calories and fat. Their firm texture and adaptable flavor ...

losos

Seafood; General seafood

A meaty fish with firm, flavorful flesh. High in protein, the meat is an excellent source of Omega-3 fatty acids. It can often be found on our fresh fish menu, depending on season ...